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Rückseite: Spiegel Halbmond
um kleine oder mittelgroße Fische zu reinigen
Klingenlänge: ~210mm
das wie eine Kombination der beiden aussieht
Verwenden Sie den Rostradierer vorsichtig und nur dort
Sujihiki Blue Super Edelstahlummantelung Poliert Sumi Urushi Griff 240mm Griff:Japanisch Rückseite: Spiegel HalbmondSujihiki translates literally to 'Flesh Slicer' and it does exactly what the name suggests. It's perfect for carving and slicing roasts, turkey, raw meats, fish, and all other proteins. The extended blade length allows you to slice with one long stroke instead of sliding the knife back and forth in a sawing motion, and the reduced surface area prevents the blade from sticking to the meat. With a Sujihiki, clean slices of brisket or ultra thin will