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The lambic used in it is brewed exclusively with 60% barley malt
The beer has an alcohol-warm aftertaste with a soft tingling in the throat
With a combination of dark chocolate and two types of cocoa beans
More than 40% of the total blend matures for more than 5 years in oak puncheons (500l)
5 to 3 years old
de struise brouwers black damnation 19 maestro magnum 2020 stout bier 3 l BTW Hoog The lambic used in itMaster Selection 25 year old rum barrels matured. Including 42 euro deposit Product details: Alcohol percentage: 13% Volume: 3 L Untapped Score: 4. 12
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